Seed quality enhancements in vegetables: An approach towards climatic stress mitigation


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Authors

  • Nakul Gupta ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • Rajesh Kumar ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • P M Singh ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • Tribhuvan Chaubey ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • Vikas Singh ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • Shivam Kumar Rai ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • Chandra Sekher ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305
  • T K Behera ICAR- Indian Institute of Vegetable Research, Varanasi, Uttar Pradesh 221 305

Abstract

Throughout the life cycle, crops are exposed to a wide range of abiotic stresses such as cold, heat, drought, flooding, salinity, heavy metals, which impose a negative impact on plant growth and productivity. Seed being a small delicate living entity is more vulnerable to these stresses. Moreover, seed being a starting point of plant life, faces these stresses at first and foremost during germination. Faster and uniform germination of seed as well as establishment of vigorous crop is very much important, which in turn depends on seed germination and vigour per se. Hence, seed enhancement through different invigoration techniques could be an effective approach to strengthen the seed.

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Submitted

2023-05-02

Published

2023-05-02

How to Cite

Gupta, N., Kumar, R., Singh, P. M., Chaubey, T., Singh, V., Rai, S. K., Sekher, C., & Behera, T. K. (2023). Seed quality enhancements in vegetables: An approach towards climatic stress mitigation. Indian Horticulture, 68(2), 65–69. Retrieved from https://epubs.icar.org.in/index.php/IndHort/article/view/135852