Pusa Santushti: a new bottle gourd


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Authors

  • T K Behera
  • P S Sirohi
  • Anand Pal
  • Iqbal Singh

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Author Biographies

  • T K Behera
    (Scientists), Division of Vegetable Science, Indian
    Agricultural Research Institute, Pusa Campus, New Delhi
    110 012.
  • P S Sirohi
    (Scientists), Division of Vegetable Science, Indian
    Agricultural Research Institute, Pusa Campus, New Delhi
    110 012.
  • Anand Pal
    (Scientists), Division of Vegetable Science, Indian
    Agricultural Research Institute, Pusa Campus, New Delhi
    110 012.
  • Iqbal Singh
    (Scientists), Division of Vegetable Science, Indian
    Agricultural Research Institute, Pusa Campus, New Delhi
    110 012.

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Issue

Vol. 60 No. 2 (2015)

Section

Articles

License

Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.

How to Cite

Behera, T. K., Sirohi, P. S., Pal, A., & Singh, I. (2015). Pusa Santushti: a new bottle gourd. Indian Horticulture, 60(2). https://epubs.icar.org.in/index.php/IndHort/article/view/52028