NANDYAL GRAM 452 (NBEG 452), A HIGH YIELDING DESI CHICKPEA VARIETY FOR ANDHRA PRADESH


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Authors

  • V. JAYALAKSHMI*, S. NEELIMA, A.TRIVIKRAMA REDDY, S. KHAYUM AHAMMED N. KAMAKSHI and S. JAFFAR BASHA Regional Agricultural Research Station, Acharya N.G. Ranga Agricultural University, Nandyal - 518 502

Keywords:

Nandyal Gram 452, Seed yield, Desi chickpea

Abstract

Nandyal Gram 452 (NBeG 452), a high yielding desi chickpea cultivar developed by Regional
Agricultural Research Station, ANGRAU, Nandyal was notified during October, 2020 for commercial
cultivation in Andhra Pradesh state. The variety has a yield potential of 2500 kg ha-1 with a duration
of 90 – 105 days. It is semi -spreading type with attractive pods and bold seeds having a test weight
of 24-26 g and protein content of 20.5 %. This variety has gained attention of the farmers and it has
potential to replace the old variety ‘JG -11’ and is expected to contribute for increase in chickpea
productivity and net returns in farmers holdings.

References

Verma, P., Punia, S.S and Kumar, R. R. 2019.

Stability analysis in chickpea (Cicer

arietinum L.) for higher productivity and

sustainability in south-eastern Rajasthan.

International Journal of Agricultural

Sciences. 11 (7) : 5196-8197.

AICRP. 2021. Project Co-ordinator’s Report,

AICRP on Chickpea, 16-17, August, 2021.

pp.24-25.

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Submitted

20-02-2023

Published

30-09-2021

How to Cite

V. JAYALAKSHMI*, S. NEELIMA, A.TRIVIKRAMA REDDY, S. KHAYUM AHAMMED N. KAMAKSHI and S. JAFFAR BASHA. (2021). NANDYAL GRAM 452 (NBEG 452), A HIGH YIELDING DESI CHICKPEA VARIETY FOR ANDHRA PRADESH. The Journal of Research ANGRAU, 49(3), 01-06. https://epubs.icar.org.in/index.php/TJRA/article/view/133522

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