COMMUNITY PRACTICES IN MANAGEMENT OF CROP STUBBLE AND ASSESSING IMPACT ON HUMAN HEALTH IN SONIPAT AND JHAJJAR DISTRICTS OF HARYANA


152 / 79

Authors

  • AMRITA KUMARI* and ARCHANA CHAUDHARY Department of Zoology, Hindu Girls College, M.D. University, Sonipat- 131001

References

1. Auffhammer, M., Ramanathan, V and Vincent,

2. J. 2006. Integrated model shows that

3. atmospheric brown clouds and

4. greenhouse gases have reduced rice

5. harvests in India. Proceedings of the

6. National Academy of Sciences.

7. (52):19668.

8. Beri, V., Sidhu, B.S., Bahl, G and Bhat, A.K.

9. Nitrogen and phosphorus

10. transformations as affected by crop

11. residue management practices and their

12. influence on crop yield. Soil Use and

13. Management.11:51-54.

14. Chakrabarti, S., Khan, M.T., Kishor, A., Roy, D

15. and Scott, S.P. 2019. Risk of acute

16. respiratory infection from crop burning in

17. India: estimating disease burden and

18. economic welfare from satellite and

19. national health survey data for 2,50,000

20. persons. International Journal of

21. Epidemiology. l0:1-12.

22. Devi, S. 2017. Burning of crop residue: A global

23. problem. Popular Kheti. 5(2):102-104.

24. Gupta, P.K., Sahai, S., Dixit, C.K., Singh, D.P.,

25. Sharma, C., Tiwari, M.K., Gupta, R.K and

26. Garg, S.C. 2004. Residue burning in rice

27. wheat cropping system: causes and

28. implications. Current Science. 87:1713-

29. Long, W., Tate, R., Neuman, M., Manfreda, J.,

30. Becker, A and Anthonisen, N. 1998.

31. Respiratory symptoms in a susceptible

32. population due to burning of agricultural

33. residue. CHEST Journal. 113(2): 351.

34. Mahmood, H.F., Ahmad, T., Ali, Z., Ahmad, M

35. and Amjad, N. 2016. Field evaluation of a

36. wheat straw chopper. Pakistan Journal of

37. Agriculture Research. 29(3):301-314.

38. Mangaraj, S and Kulkarni, S.D. 2011. Field straw

39. management-A techno economic

40. perspectives. Journal of Institute of

41. Engineering. 8(1): 153-159.

42. National Policy for Management of Crop

43. Residues (NPMCR).2020. Retrieved

44. from website ( http://agricoop.nic.in/sites/

45. default/les/NPMCR_1.pdf) on 26th

46. February, 2020.

47. Sidhu, H.S., Singh, M., Humphreys, E., Singh,

48. Y., Singh, B., Dhillon, S.S., Blackwell, J.,

49. Bector, V., Singh, M and Singh, S. 2007.

50. The Happy seeder enables direct drilling

51. of wheat into rice stubble. Australian

52. Journal of Experimental Agriculture. 47:

53. -854.

54. Sindhu, R., Bansal, M., Singhbath, G and Garg,

55. R. 2015. Impact of stubble burning on the

56. ambient air quality. International Journal

57. of Mechanical and Production

58. Engineering. 3(10): 2320-2092.

59. Singh, P. Sweta, S and Singh, B. R. 2012.

60. Performance of Zero-till Drill for Wheat

61. cultivation at Farmer’s fields. International

62. Journal of Science and Research.

63. (7):2078-2083.

64. Singh, P., Sweta, S., Sigh, B. R and Mishra, D.

65. K. 2014. Performance evaluation of Zero-

66. Till Fert-Seed Drill in comparision to

67. conventional and reduced tillage methods

68. of wheat crop on the same day.

69. International Journal of Scientific and

70. Research Publication. 4(8): 1-4.

71. Yadav, S., Kol,i, P., Mina, U and Devi, S. 2017.

72. Crop residue burning and air pollution.

73. Popular Kheti. 5(2):105-109.

Downloads

Published

30-12-2020

How to Cite

AMRITA KUMARI* and ARCHANA CHAUDHARY. (2020). COMMUNITY PRACTICES IN MANAGEMENT OF CROP STUBBLE AND ASSESSING IMPACT ON HUMAN HEALTH IN SONIPAT AND JHAJJAR DISTRICTS OF HARYANA. The Journal of Research ANGRAU, 48(1), 75-79. https://epubs.icar.org.in/index.php/TJRA/article/view/133701