AMELIORATION OF PHYSIOLOGICAL AND MORPHOLOGICAL SEED QUALITIES OF GREEN GRAM THROUGH PRE-SO


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Authors

  • P. SATHEESH KUMAR, S. PADMAVATHI, S.SUGANTHI, R.ANANDAN and A.KAMARAJ* Department of Genetics and Plant Breeding, Faculty of Agriculture, Annamalai University, Annamalainagar-608002

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Submitted

24-02-2023

Published

24-02-2023

Issue

Vol. 47 No. 3 (2019): The Journal of Research ANGRAU

Section

Articles

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How to Cite

P. SATHEESH KUMAR, S. PADMAVATHI, S.SUGANTHI, R.ANANDAN and A.KAMARAJ*. (2023). AMELIORATION OF PHYSIOLOGICAL AND MORPHOLOGICAL SEED QUALITIES OF GREEN GRAM THROUGH PRE-SO. The Journal of Research ANGRAU, 47(3), 55-58. https://epubs.icar.org.in/index.php/TJRA/article/view/133746