Diminution of aflatoxin B1 toxicity in broilers by dietary Supplementation of lysine, methionine and choline chloride


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Authors

  • N JINDAL
  • S K MAHIPAL
  • N K MAHAJAN

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Author Biographies

  • N JINDAL
    Assistant Disease Investigation Officer, DI Lab., KGK, Sirsa 125 055.
  • S K MAHIPAL
    Professor and Head
  • N K MAHAJAN
    Assistant Professor, Department of Veterinary Public Health and Epidemiology.

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Issue

Vol. 64 No. 9 (1994)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

JINDAL, N., MAHIPAL, S. K., & MAHAJAN, N. K. (2013). Diminution of aflatoxin B1 toxicity in broilers by dietary Supplementation of lysine, methionine and choline chloride. The Indian Journal of Animal Sciences, 64(9). https://epubs.icar.org.in/index.php/IJAnS/article/view/30987