Nutritional evahaation of ferric chloride treated deoiled seed-meal of sal (Shorea robusta) in sheep


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Authors

  • R BHAKT
  • J P SRIVASTAVA

Keywords:

Deoiled salseed-meal, Ferric chloride, Sheep, Shorea robusta

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Author Biographies

  • R BHAKT
    Senior Assistant Professor,

  • J P SRIVASTAVA
    University Professor and Chaiman,

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Issue

Vol. 67 No. 1 (1997)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

BHAKT, R., & SRIVASTAVA, J. P. (2013). Nutritional evahaation of ferric chloride treated deoiled seed-meal of sal (Shorea robusta) in sheep. The Indian Journal of Animal Sciences, 67(1). https://epubs.icar.org.in/index.php/IJAnS/article/view/34120