Effect of molasses supplementation in drinking water on broilers fed high salt containing mash


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Authors

  • J. S REDDY
  • A B MANDAL
  • K R YADAV

Keywords:

Broilers, Drinking water, Molasses, Salt containing mash

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Author Biographies

  • J. S REDDY
    Techrucai Officer, Godrej AgrovetLtd., Chennai.
  • A B MANDAL
    Associate Professor,
  • K R YADAV
    Associate Professor, Department of Anial Nutrition.

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Issue

Vol. 67 No. 3 (1997)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

REDDY, J. S., MANDAL, A. B., & YADAV, K. R. (2013). Effect of molasses supplementation in drinking water on broilers fed high salt containing mash. The Indian Journal of Animal Sciences, 67(3). https://epubs.icar.org.in/index.php/IJAnS/article/view/34302