Effect of deep stacking of poultry litter on microbial contents and pH


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Authors

  • T A MC CASKEY
  • K S SANDHU
  • A M DAS
  • M C GEORGE
  • A H STEPHENSON

Keywords:

Deep stacking, Microbial content, pH, Poultry litter

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Author Biographies

  • T A MC CASKEY
    Professor of Animal and Dairy Science.
  • K S SANDHU
    Commonwealth Fellow (ph. D.) Department of Veterinary
    Microbiology and Immunology. Ontario Veterinary College. Guelph, Ontario. Canada NIG 2WI.
  • A M DAS
    Associate Professor. Department of Microbiology, Bombay
    Veterinary College.
  • M C GEORGE
    Associate Professor. Department of Microbiology, College of
    Fisheries. Crnaculum. Kerala.
  • A H STEPHENSON
    Research Associate. Department of Animal and Dairy Science.

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Issue

Vol. 67 No. 12 (1997)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

CASKEY, T. A. M., SANDHU, K. S., DAS, A. M., GEORGE, M. C., & STEPHENSON, A. H. (2013). Effect of deep stacking of poultry litter on microbial contents and pH. The Indian Journal of Animal Sciences, 67(12). https://epubs.icar.org.in/index.php/IJAnS/article/view/35202