In vitro evaluation of aqueous extract of garlic and neem leaf against some pathogenic fungi


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Authors

  • V MAHATO
  • M PAL
  • M S MAKKAR
  • R M TRIPATHI
  • D S NAURIYAL
  • S K MODY

Keywords:

Crude, Extract, Fungi, Garlic, Neem leaf

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Author Biographies

  • V MAHATO
    Captain. A.T. Section, C/o 56 APO.
  • M PAL
    Professor and Head, Veterinary Public Health;
  • M S MAKKAR
    Professor, Pharmacology,
  • R M TRIPATHI

    Professor and Head,
  • D S NAURIYAL

    Associate Professor Medicinc,GAU, Anand 388 110.
  • S K MODY
    Associate Professor, Department of Pharmacology, College of Veterinary Science and Animal Husbandry.

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Issue

Vol. 74 No. 11 (2004)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

MAHATO, V., PAL, M., MAKKAR, M. S., TRIPATHI, R. M., NAURIYAL, D. S., & MODY, S. K. (2014). In vitro evaluation of aqueous extract of garlic and neem leaf against some pathogenic fungi. The Indian Journal of Animal Sciences, 74(11). https://epubs.icar.org.in/index.php/IJAnS/article/view/39418