Heat of warming of feed and water in goats


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Authors

  • R S Upadhayaya Central Institute for Research on Goats, Makhdoom, Farah, Uttar Pradesh
  • U B Chaudhry Central Institute for Research on Goats, Makhdoom, Farah, Uttar Pradesh

Keywords:

Feed, Goats, Heat of warming, Water

Abstract

Heat of warming (HW) was estimated in 18 adults barbari bucks fed on barley straw supplemented with barley grain and protein supplements. The H W values (kj/h/d) ranged from 188.69 to 211.20 in experiment 1 and 148.11 to 171.06 in experiment 2. The H W amounted to 2.9 to 4.16% of metabolizable energy intake in bucks. The HW values may be considered while assessing the energy requirements of bucks in cold season.

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Submitted

2011-08-24

Published

2005-12-05

Issue

Vol. 75 No. 12 (2005)

Section

Articles

License

The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

Upadhayaya, R. S., & Chaudhry, U. B. (2005). Heat of warming of feed and water in goats. The Indian Journal of Animal Sciences, 75(12). https://epubs.icar.org.in/index.php/IJAnS/article/view/9390