Contents January-February 2021

2020-12-29

Contents

January-February 2021

Vol. 74 No.1, 2021

INVITED REVIEW

Astaxanthin – King of antioxidants as immune modulator and anti-inflammatory for enhancing productive performance and health of animals

S V Singh,Yallappa M Somagond and Aditya Deshpande

RESEARCH ARTICLES

Heat stability of high-protein ultrafiltration retentate: Effect of concentration factor and stabilizing salts

Ganga Sahay Meena, Ashish Kumar Singh, Vijay Kumar Gupta, Harleen Kaur Gujral  and Rashmeet Kaur Malhotra

Microbiological and physicochemical changes during ripening of Camembert cheeses made from raw and pasteurized cow milk produced in Tizi-Ouzou (north of Algeria)

Hillal Sebbane, Dalila Almi, Sonia Hadouchi, Louiza Hedjel, Noria Smail-Saadoun and Abderrahmane Mati

Preparation of low-fat paneer using Glucono delta-lactone as an acidulant

Mamata Chaudhary, Suneeta Pinto, CN Dharaiya and Preeti Paul

Physico-chemical changes during processing and storage of UHT milk

Suvartan Ranvir, Rajan Sharma, Kamal Gandhi, Pranali Nikamand Bimlesh Mann

Quality assessment of market sample of khoa based ramdana lai

Pragya Bharti, Sanjeev Kumar and Suryamani Kumar

Optimization and characterization of functional chocolate with addition of butter fruit milkshake powder as a source of phenolic, flavonoid and carotenoid

Aparna, Shreya Pandey, Anil Kumar Chauhan and Meenakshi Singh

Genotypic Identification of Extended spectrum β-lactamase producing Escherichia coli in dairy supply chain

Amarjeet Kumar, Rashmi Hogarehalli Mallappa, Avinash Jaswal, Brijesh Kumar, Naresh Kumar and Raghu Hirikyathanahalli Vishweswaraiah,

Factors affecting the milk yield, milk composition and physico-chemical parameters of ghee in lactating crossbred cows

N Veena, J S Hundal, M Wadhwa and A K Puniya

Shelf life enhancement of low calorie and fiber-enriched Sandesh by modified atmosphere packaging

Himanshu Kumar Rai, Dinesh Chandra Rai, Arvind and Shikha Pandhi

Formulation of pea milk fortified dahi incorporated with jamun seed extract

Shikha Pandhi and Amrita Poonia

Efficiency of imputing missing genotypes by INDUSCHIP v2 in HF Crossbred cattle

Sujit Saha, Nilesh Nayee, Heena A Shah, Swapnil Gajjar, A Sudhakar, Sandeep K Donthula and Hardik V Poojara

Multiple linear regression analysis using monthly test day milk yield predicting the daughters first lactation production performance for sire evaluation in Murrah buffaloes

Manvendra Singh, Ved Prakash, Shaktikant Das, Sonam Dixit and AK Gupta

Effect of area specific mineral mixture supplementation on milk production, biochemical and blood mineral status of Black Bengal goats

GM Kedare, Vipin, M Karunakaran, A Mandal, MK Ghosh and S Naskar

 Influence of FMD vaccination stress on milk production in crossbred dairy cattle of Kerala

Pramod S, R ThirupathyVenkatachalapathy, Lasna Sahib and BibinBecha B

 

Knowledge and adoption level of dairy farmers about bovine ectoparasites in the operational area of dairy vigyan kendra, Vejalpur, Gujarat (India)

SJ Jadav, VD Chauhan and JJ Hasnani

 

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