Vol. 76 No. 4 (2023) July-August
Design of Micro-perforated PTFE mould for manufacture of Paneer, Cheese and Tofu using Finite Element Analysis
Jayanth K J, Mahesh Kumar Ga, Rajunaik B, CT Ramachandra, M Manjunatha and Arun Kumar H
Anti-oxidant activity of Functional Yoghurt Incorporated with Hibiscus rosa sinensis Flower Extract
Ansalna Ali, Radha K, Sathian CT and Gleeja VL
Applying sensory and instrumental techniques to evaluate the texture of Paneer (an Indian variety of cheese)
Robin Kaura, Amandeep Sharma, Pranav Kumar Singh and Rajpreet Kaur Goraya
Supplementation of tomato pomace in lassi (a traditional Indian dairy product) and its effects on physico-chemical, functional attributes and shelf-life of lassi
Tikesh Kumar, Sunil Meena, Dinesh Chandra Rai and Raj Kumar Duary
Development and evaluation of ginger-honey shrikhand – A fermented sweet delicacy
Viren Savaliya, Kunal Kumar Ahuja, Ankitkumar J Thesiya and Tanmay Hazra
Improvement in quality of cow’s raw milk using novel on-farm milk cooling system
Yogeshkumar V Vekariya, Sunil M Patel and Mital R Kathiriya
Effect of cold plasma on the quality parameters of custard apple juice milk beverage
Shifa Sanofer Khair KM, G Sujatha and Rita Narayanan
Effect of vitamin E and zinc supplementation in pre and post partum period in crossbred cows on anti-oxidant, immunity status and performance of new born calves
Bhupendra T Phondba, Madhu Suman, Devesh Thakur and Harjit Kaur
Effect of Supplementation of Phyto-pharmaceutical Product on the Health and Productivity of Crossbred Cows during Transition Period
Lakshit Sharma, Ajay Kumar Dang, Shikha Sharmaand Tarun Pal Singh
Indigenous Technical Knowledge used in dairying by Pastoralists of Jammu and Kashmir
Kavita Rani and Ata-Ul-MunimTak
Information utilization pattern among male and female dairy farmers of Punjab
Vaishali and Ritu Mittal Gupta
Participatory evaluation of ethno-veterinary livestock health practices by farmers from surrounding villages in Ranthambore Tiger Reserve, India
Deepak Chand Meena, BS Meena, Sanchita Garai and Gopal Sankhala
Estimation of feed costs and feed efficiency in typical dairy Farms of Bangladesh during Coronavirus (Covid-19) emergency: implications toward feed support policy
Amrin Akter, Mst. Nadira Sultana, Bernhard Brümmer and Mohammad Mohi Uddin
