CONTENTS VOL.71 NO.4, 2018 (JULY-AUGUST)
RESEARCH ARTICLES
DAIRY PROCESSING
Process standardization for manufacture of Ragi Burfi
Sushil Narwade, Pinto SV, Dharaiya CN and Modha HM
Effect of process parameters on colour attributes of rice kheer produced using mechanized system
Mayank Singh, Bikram Kumar, PS Minz and Gursharn Singh
Standardization and Development of Process for Sheerqurma and its Shelf-Life Study
Syed KA, Babar KPand Bornare DT
Development and quality assessment of nutritious coagulated low fat milk slices
Neetu Pandit, Vikas Pathak, Meena Goswami, VP Singh and S K Bharti
An experimental study on freezing of Kulfi using cryogen
Rahul S Barge, Pradyuman Barnwal, Ankit Deep and Gaurav S WaleÂ
DAIRY CHEMISTRY
Effect of coagulants, stage of cream addition and inulin incorporation on the quality characteristics of mascarpone cheese
Sandip Zade and Bikash C Ghosh
Efficacy of ionic silver solution on shelf life extension of khoa
Soham Prajapati, Sathish Kumar MH, K Jayaraj Rao and Devaraja, HC
Moisture sorption characteristics of Shrikhand at 20oC and 30oC
Khojare AS
DAIRY MICROBIOLOGY
In vitro screening of putative probiotic strains and prebiotics for effective anti-diarrheal synbiotics formulation
Santosh Anand, Varsha Singla, Jyoti Singh, Surajit Mandal and Sudhir Kumar Tomar
ANIMAL GENETICS AND BREEDING
Genetic analysis of trends in production traits of Sahiwal cows over years using blup with animal model
Kaiser Parveen, AK Gupta, RS Gandhi, AK Chakravarty and Shabahat Mumtaz
ANIMAL BIOTECHNOLOGY
Identification of SNPs in ATP1A1 Gene and their Association with Heat Tolerance in Sahiwal and Karan Fries (Bos taurus × Bos indicus) cattle under tropical climatic condition
Ramendra Das, Ishwar Dayal Gupta, Archana Verma, Mahesh Vishwas Chaudhari, Lalrengpuii Sailoand Sohanvir Singh
ANIMAL NUTRITION
Effect of neem oil treated urea supplementation on growth performance of heifers
Takshi Rehalia, Vinod Kumar, Debashis Roy, Muneendra Kumar, Raju Kushwaha and Shalini Vaswani
DAIRY ECONOMICS
Growth and structural transformations in dairy sector of India
Manpreet Kaur and Naresh Singla
DAIRY EXTENSION
Perceived effectiveness of animal health services offered by different service providers in Namakkal District of Tamil Nadu
S Karthikeyan, MC Arunmozhi Devi, N Narmatha, V Uma and D Thirunavukkarasu
SHORT COMMUNICATIONS
First lactation production performance of Mehsana buffaloes under field progeny testing programme in semi-arid region of Gujarat
BM Prajapati, JP Gupta, JD Chaudhari, GA Parmar, HH Panchasara, HD Chauhan, KJ Ankuya and MN Prajapati
Genetic and non-genetic factors affecting lactation persistency in Jersey crossbred cows
Ajoy Mandal, Laishram A Singh, Amol J Talokar, Subrata Koloi, DK Mandal and M Karunakaran
