Vol. 69 No. 5 (2016)

INVITED REVIEW

Nutritional and nutraceutical properties of goat milk - A review

Harish kumar

507 / 1575
- PDF

DAIRY PROCESSING

Sensory and textural attributes of channa based spread

Keertana S

227 / 172
- PDF
Development and characterization of curd fortified by pineapple juice

Priyanka Dutta, Sunita Adhikari, Chaitali Chakraborty, Kakali Bandyopadhyay, Anju Paul, Subhajit Ray

250 / 138
- PDF
Standardization of Method for Manufacture of Iron Fortified Probiotic Fermented Milk

Chetan N Dharaiya, Suneeta V Pinto, Jashbhai B Prajapati

203 / 109
- PDF
Barley-Pearl Millet-Milk based Complementary Food: Steady and Dynamic Oscillatory Rheology and Application of Modified Cox-Merz Rule

Manoj Kumar C.T., Narender Raju Panjagari, Ashish Kumar Singh, Prashanth Saurabh Minz

177 / 119
- PDF
Process optimization for the production of cheese- potato foods

Anuragpal Singh Bisht

191 / 149
- PDF

DAIRY MICROBIOLOGY

In vitro characterization of probiotic properties of a novel strain Lactobacillus crustorum F11 isolated from human milk

Shweta Handa

225 / 100
- PDF

ANIMAL NUTRITION

Nutrient utilisation and enteric methane emissions in female Sahiwal calves of varying residual feed intake

Kuldeep Dudi, Chander Datt, Madhu Mohini, Indu Devi, V K Sharma, S S Kundu, Sohan Vir Singh

160 / 149
- PDF

LIVESTOCK PRODUCTION AND MANAGEMENT

On farm pre-weaning performance and variable cost of rearing of Sunandini replacement dairy calves in humid tropics of Kerala

Marykutty Thomas

152 / 102
- PDF

DAIRY ECONOMICS

Estimation of cost for production of Aloe vera supplemented probiotic ice cream

Vidhu Yadav, Singh R.R.B., Shaik Abdul Hussain

280 / 185
- PDF
Spatial and temporal dynamics of bovine wealth in india: Implications on milk composition and growth

Sserunjogi B, Parminder Kaur

186 / 109
- PDF
Determination of factors influencing consumption pattern of ghee in Bengaluru market: An application of logistic regression analysis

Muniandy Sivaram

276 / 199
- PDF
An Economic Analysis of Investment Pattern, Cost of Milk Production and Resource Use Efficiency of Dairy Farms in Mizoram

Lalrin Sangpuii, R Malhotra, Laishram Priscilla

248 / 231
- PDF

DAIRY EXTENSION

Effect of urbanization on livelihood patterns of the farm households in the peri-urban area of Bengaluru

K N Ravi, Kuppusamy Ponnusamy

326 / 168
- PDF
Response of rural cattle to Artificial Insemination in Jharkhand

A K Pandey, M P Singh, S K Bansal, S B Gokhale

158 / 178
- PDF
Constraints encountered by the dairy farmers in adapting to coping strategies during drought in Bundelkhand region of Uttar Pradesh

Gopal --- Sankhala, MANESH SINGH, KAMALA KANT, KAMTA PRASAD

162 / 120
- PDF

SHORT COMMUNICATIONS

Effect of pre-milking udder stimulation on milk parameters in crossbred cows

KULADIP PRAKASH SHINDE

134 / 85
- PDF
Level of adoption in recommended buffalo husbandry practices in Uttar Pradesh

Ranjana Sachan, Gopal Sankhala, Rakesh Roy, Jyoti Manjusha

166 / 165
- PDF
Assessing Role Performance of Lay Inseminators in Karnal district of Haryana: Principal Component Analysis Approach

shruti singh, Sujeet Kumar Jha, Sudhanand Prasad Lal, Mukesh Bhakat, Kapil Morya

153 / 101
- PDF
Simplex PCR assay for detection of cow milk presence in goat milk

tanmay hazra, vivek sharma

209 / 108
- PDF

INVITED REVIEW

Nutritional and nutraceutical properties of goat milk - A review

DAIRY PROCESSING

Sensory and textural attributes of channa based spread

Development and characterization of curd fortified by pineapple juice

Standardization of Method for Manufacture of Iron Fortified Probiotic Fermented Milk

Barley-Pearl Millet-Milk based Complementary Food: Steady and Dynamic Oscillatory Rheology and Application of Modified Cox-Merz Rule

Process optimization for the production of cheese- potato foods

DAIRY MICROBIOLOGY

In vitro characterization of probiotic properties of a novel strain Lactobacillus crustorum F11 isolated from human milk

ANIMAL NUTRITION

Nutrient utilisation and enteric methane emissions in female Sahiwal calves of varying residual feed intake

LIVESTOCK PRODUCTION AND MANAGEMENT

On farm pre-weaning performance and variable cost of rearing of Sunandini replacement dairy calves in humid tropics of Kerala

DAIRY ECONOMICS

Estimation of cost for production of Aloe vera supplemented probiotic ice cream

Spatial and temporal dynamics of bovine wealth in india: Implications on milk composition and growth

Determination of factors influencing consumption pattern of ghee in Bengaluru market: An application of logistic regression analysis

An Economic Analysis of Investment Pattern, Cost of Milk Production and Resource Use Efficiency of Dairy Farms in Mizoram

DAIRY EXTENSION

Effect of urbanization on livelihood patterns of the farm households in the peri-urban area of Bengaluru

Response of rural cattle to Artificial Insemination in Jharkhand

Constraints encountered by the dairy farmers in adapting to coping strategies during drought in Bundelkhand region of Uttar Pradesh

SHORT COMMUNICATIONS

Effect of pre-milking udder stimulation on milk parameters in crossbred cows

Level of adoption in recommended buffalo husbandry practices in Uttar Pradesh

Assessing Role Performance of Lay Inseminators in Karnal district of Haryana: Principal Component Analysis Approach

Simplex PCR assay for detection of cow milk presence in goat milk

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