Vol. 69 No. 6 (2016)

Published: 2016-12-20

INVITED REVIEW

Mechanisms of milk gel formation and applications in food products â€“ A Review

Varghese K Shiby, Aisha Tabassum, Mohan C Pandey

256 / 197
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DAIRY PROCESSING

Analysis of rheological properties of Halvasan as function of ingredients using response surface methodology

Amitkumar Manojbhai Patel, Hiralkumar M. Modha, Chetan N. Dharaiya, Dhinalkumar H. Patel, Hasmukhbhai G. Patel

178 / 117
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Growth Characteristics Modeling of Lactobacillus casei Using Response Surface Methodology

Ganga Sahay Meena

214 / 118
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Optimisation of Formulation for the Manufacturing of Soy Fortified Shrikhand

Tanweer Alam

219 / 165
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DAIRY CHEMISTRY

Comparative appraisal of Cheddar cheese whey and paneer whey for their gross composition, physical properties and chemical characteristics

Satishkumar Chaturbhai Parmar

646 / 672
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Impact of developed acidity in milk and subsequent neutralization on changes in physico-chemical properties and oxidative stability of khoa

sonika choudhary, Sumit Arora, Anuradha Kumari, Vikrant Narwal, Vivek Sharma

225 / 279
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Arsenic concentration in water, rice straw and cow milk â€“ A micro level study in West Bengal

Prabin Sarkar, Pinaki Ranjan Ray, Pijuskanti Ghatak, Munmun Sen

242 / 155
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Qualitative analysis of market paneer of Odisha

Rabi Ranjan Naik, Prasad Kumar Pati, Kautuk Kumar Sardar, R. Palani Dorai

400 / 336
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FOOD BIOCHEMISTRY

Biochemical and histological evaluation of long-term consumption of buffalo and bovine colostrum in rats

Samia El-Dieb

172 / 97
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ANIMAL BREEDING AND GENETICS

Inheritance pattern of first lactation production traits in Murrah buffalo

Vikas Vohra

201 / 127
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Genetic estimates of reproduction and production traits in Mehsana buffalo

Nirali S. Galsar, Ramesh R. Shah, Jay Prakash Gupta, Dinesh P. Pandey, K. B. Prajapati, Jetha B. Patel

226 / 145
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LIVESTOCK PRODUCTION AND MANAGEMENT

Use of organic and inorganic selenium as a supportive therapy in treatment of bovine subclinical mastitis â€“ A study

K Sripad

183 / 99
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Effect of hormonal and herbal therapy at calving on postpartum estrus and fertility response and serum hormonal profile in crossbred cows

Sanjaykumar Chamanbhai Parmar

185 / 96
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DAIRY EXTENSION

Participation and Level of Satisfaction of Member Farmers in Dairy Cooperative Societies of Jammu & Kashmir

Gopal --- Sankhala

197 / 135
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SHORT COMMUNICATIONS

Molecular characterisation of Exon 2 of TLR2 gene and its association with Somatic cell count in Jersey crossbred cattle

U T Mundhe, D N Das, R S Gandhi, P Divya

171 / 95
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Genetic evaluation of sire for milk production and its composition traits in Murrah buffaloes

anil chitra

184 / 121
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Friedman based analysis of perceived constraints among dairy farmers affected by national calamity in India

Sudhanand Prasad Lal, Kehar Singh Kadian, Rajiv Baliram Kale, Shruti Shruti

262 / 154
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Studies on estimation of service per conception rate in Sahiwal breeding bulls

Binoy Naha

197 / 128
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