Vol. 78 No. 5 (2025): Sept.-Oct 2025

Published: 2025-10-22

DAIRY PROCESSING

Development of technology for omega enriched mixed fat spread Omega enriched mixed fat spread

Aliasgar Q Hamid, Ajay J Gokhale, Chetan N Dharaiya, Aditya Kumar, Satish C Parmar

395 / 467
https://doi.org/10.33785/IJDS.2025.v78i05.001
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Paneer whey-apricot drink: Effect of pectinase treatment, dilution ratio, and yeast co-culture

Harsh Jindal, Narender Raju Panjagari, Sangita Ganguly, Shilpa Vij

358 / 420
https://doi.org/10.33785/IJDS.2025.v78i05.002
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Investigation of sucralose degradation in high-temperature treatment of low-calorie basundi

Mayank Singh, Kaushik Khamrui and Writdham G Prasad Khamrui

365 / 666
https://doi.org/10.33785/IJDS.2025.v78i05.003
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Evaluation the performance of co-encapsulated beads formed with a probiotic culture and L-ascorbic acid against pathogens and simulated gastric conditions

Koushik Das, Kunal M Gawai, Mitesh Hingu, Ashish Shendurse and Subrota Hati

261 / 325
https://doi.org/10.33785/IJDS.2025.v78i05.006
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Development of sorghum millet incorporated reduced calorie flavoured milk

Apurba Giri, Supti Ojha

305 / 339
https://doi.org/10.33785/IJDS.2025.v78i05.004
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Formulation and Optimization of a high protein bar using Response Surface Methodology

Manvi Rajoria, Rekha, Sunil, Gopika

758 / 1090
https://doi.org/10.33785/IJDS.2025.v78i05.005
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ANIMAL PRODUCTION & REPRODUCTION

Sensory and bromatological characterization of artisanal fresh panela cheese made from goat’s milk with a specific α-S1-casein genotype and cow’s milk

Williams Arellano Vera, Sagnitet Martínez Morales, Homar Rene Gill Langarica , Ana María Sifuentes Rincón

287 / 358
https://doi.org/10.33785/IJDS.2025.v78i05.007
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Effects of trisodium citrate and reduced levels of nanominerals supplementation on subclinical mastitis affected dairy cows

Manimaran Ayyasamy, CHINMAYEE SAHU, A Kumaresan, D Rajendran, Heartwin, M Sivaram, Preedia, Dr Dey, KALIAPPAN BHARATHI

329 / 420
https://doi.org/10.33785/IJDS.2025.v78i05.008
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Assessment of productive lifespan of dairy cattle using accelerated failure time models

Gleeja V. L., Dhiya Paul, Syam Mohan, Rojan P. M

430 / 413
https://doi.org/10.33785/IJDS.2025.v78i05.009
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DAIRY ECONOMICS & EXTENSION

Analyzing the Drivers and Preferences of Functional Dairy Food Consumption: A Socio-Economic Perspective from Tamil Nadu

Dhasarathan M, Biswajit Sen, Subhasis Mandal, Ajmer Singh

345 / 365
https://doi.org/10.33785/IJDS.2025.v78i05.010
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Productive and reproductive performance of livestock reared in drought and flood prone areas of Odisha: A Comparative Analysis

Neela Madhav Patnaik, B.S. Meena, Usha Das, Arghyadeep Das, Parag Acharya, Priyajoy Kar, Vikash Kumar

307 / 325
https://doi.org/10.33785/IJDS.2025.v78i05.011
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Purchase and consumption pattern of milk and dairy products in Salem district of Tamil Nadu

K T Surya and K Ponnusamy

751 / 349
https://doi.org/10.33785/IJDS.2025.v78i05.012
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Analyzing determinants of mobile phone usage among dairy farmers in rural Uttar Pradesh

Ajoy Das, Umashankar Rawat, Sanjeev Kumar Singh, Amit Singh, Vivek Khandait, Harish Chandra Yadav, Naresh Kumar Dahiya

306 / 362
https://doi.org/10.33785/IJDS.2025.v78i05.013
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