Vol. 78 No. 5 (2025): Sept.-Oct 2025

Published: 2025-10-22

DAIRY PROCESSING

Development of technology for omega enriched mixed fat spread Omega enriched mixed fat spread

Aliasgar Q Hamid, Ajay J Gokhale, Chetan N Dharaiya, Aditya Kumar, Satish C Parmar

419 / 504
https://doi.org/10.33785/IJDS.2025.v78i05.001
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Paneer whey-apricot drink: Effect of pectinase treatment, dilution ratio, and yeast co-culture

Harsh Jindal, Narender Raju Panjagari, Sangita Ganguly, Shilpa Vij

381 / 469
https://doi.org/10.33785/IJDS.2025.v78i05.002
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Investigation of sucralose degradation in high-temperature treatment of low-calorie basundi

Mayank Singh, Kaushik Khamrui and Writdham G Prasad Khamrui

438 / 892
https://doi.org/10.33785/IJDS.2025.v78i05.003
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Evaluation the performance of co-encapsulated beads formed with a probiotic culture and L-ascorbic acid against pathogens and simulated gastric conditions

Koushik Das, Kunal M Gawai, Mitesh Hingu, Ashish Shendurse and Subrota Hati

275 / 353
https://doi.org/10.33785/IJDS.2025.v78i05.006
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Development of sorghum millet incorporated reduced calorie flavoured milk

Apurba Giri, Supti Ojha

337 / 365
https://doi.org/10.33785/IJDS.2025.v78i05.004
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Formulation and Optimization of a high protein bar using Response Surface Methodology

Manvi Rajoria, Rekha, Sunil, Gopika

835 / 1265
https://doi.org/10.33785/IJDS.2025.v78i05.005
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ANIMAL PRODUCTION & REPRODUCTION

Sensory and bromatological characterization of artisanal fresh panela cheese made from goat’s milk with a specific α-S1-casein genotype and cow’s milk

Williams Arellano Vera, Sagnitet Martínez Morales, Homar Rene Gill Langarica , Ana María Sifuentes Rincón

313 / 399
https://doi.org/10.33785/IJDS.2025.v78i05.007
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Effects of trisodium citrate and reduced levels of nanominerals supplementation on subclinical mastitis affected dairy cows

Manimaran Ayyasamy, CHINMAYEE SAHU, A Kumaresan, D Rajendran, Heartwin, M Sivaram, Preedia, Dr Dey, KALIAPPAN BHARATHI

360 / 454
https://doi.org/10.33785/IJDS.2025.v78i05.008
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Assessment of productive lifespan of dairy cattle using accelerated failure time models

Gleeja V. L., Dhiya Paul, Syam Mohan, Rojan P. M

531 / 455
https://doi.org/10.33785/IJDS.2025.v78i05.009
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DAIRY ECONOMICS & EXTENSION

Analyzing the Drivers and Preferences of Functional Dairy Food Consumption: A Socio-Economic Perspective from Tamil Nadu

Dhasarathan M, Biswajit Sen, Subhasis Mandal, Ajmer Singh

370 / 389
https://doi.org/10.33785/IJDS.2025.v78i05.010
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Productive and reproductive performance of livestock reared in drought and flood prone areas of Odisha: A Comparative Analysis

Neela Madhav Patnaik, B.S. Meena, Usha Das, Arghyadeep Das, Parag Acharya, Priyajoy Kar, Vikash Kumar

329 / 364
https://doi.org/10.33785/IJDS.2025.v78i05.011
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Purchase and consumption pattern of milk and dairy products in Salem district of Tamil Nadu

K T Surya and K Ponnusamy

844 / 411
https://doi.org/10.33785/IJDS.2025.v78i05.012
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Analyzing determinants of mobile phone usage among dairy farmers in rural Uttar Pradesh

Ajoy Das, Umashankar Rawat, Sanjeev Kumar Singh, Amit Singh, Vivek Khandait, Harish Chandra Yadav, Naresh Kumar Dahiya

326 / 389
https://doi.org/10.33785/IJDS.2025.v78i05.013
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