Role of genome technology in dairy food quality and safety

Sachinandan De


Utilization of lactose hydrolysed paneer whey for the preparation of Buttermilk

TP Singh, B Surendra Nath, N Veena, P Heartwin Amaladhas, F Magdaline Eljeeva Emerald

Effect of processing parameters on proteolysis during ripening in cheddar cheese

Shamim Hossain, Yogesh Khetra, Sangita Ganguly and Latha Sabikhi1

Evaluation of reversed-phase thin layer chromatographic protocol to detect vegetable oil/fat in milk

Sukthija, Vivek Sharma, Sumit Arora, Richa Singh, Raghu HV and PN Raju

Oral administration of acidophilus milk supplemented with calcium pyruvate modulates some biochemical parameters and weight gain in rats fed high fat diet

Fouad MF Elshaghabee

Effect of air velocity on heat transfer characteristics of curd during cooling in High Impact Polystyrene cups

AR Krishnendu, JK Dabas, Chitranayak Sinha, AK Singh and PS Minz

Effect of species, breeds, season and stage of lactation on urea content of milk and its variation during processing of milk and milk products

Hitesh Patel and Raman Seth

Effect of fortification of commercial glycerol and crude glycerol to straw based mixed substrate on fermentation kinetics and energy value

Savitha G, Lokesha E, Thingujam Suson, Sondur S N and Bandla Srinivas


Effects of body condition score and parity on oxidative stress indicators of periparturient Iranian dairy


Bahram afshar-hamidi, Naser Maheri-Sis, Abolhasan Sadegipanah, Siamak Asri-Rezaei and Abolfazl Gorbani

Screening of Y-STR INRA189 polymorphism in Indian breeds of buffaloes

Siddharth Deswal, Sanjeev Singh, Jeevan C, Indrajit Ganguly, SP Dixit and Sanjay Kumar

Copy number variation of ZNF280BY in Bos taurus and Bos indicus breeds

Jeevan C, Indrajit Ganguly, Siddharth Deswal, Sanjeev Singh and SP Dixit


Enhancing income and employment on marginal and small farms through dairying in Punjab

Sukhdeep Kaur and Parminder Kaur

Deciphering the efficay of multimedia based intervention for augmenting knowledge status: A clean milk production perspective

Pawan Kumar Gautam and Asif Mohammad

Extension interventions in coping of farmers against effect of climate change in dairy farming

K Ponnusamy, Ritu Chakravarty and Sohanvir Singh


A simple rapid technique for detection of palm oil in ghee

Akshay Ramani, Tanmay Hazra, MP Parmar, Rohit G Sindhav and VM Ramani

Low fat channa spread from filled milk

Shailesh Kumar Yadav, Rekha Rani, Bhopal Singh and DK Thompkinson