Volume 70 No. 4, 2017 July-August 2017



Techno-functional attributes of Pediococcus spp.: A review

Varsha Singla, Surajit Mandal, Santosh Anand and Sudhir Kumar Tomar



Physico-chemical quality and storage stability of fermented Chhana whey beverages

Priti Saha, PR Ray, PK Ghatak, SK Bag and Tanmay Hazra

Effect of temperature on physico-chemical and sensory attributes of bottle gourd burfi

Anurag, Chawla R, Khatkar SK and Bhaskar D


Specific immune response of oral administration of Dahi and milk fermented with Lactobacillus helveticus against Salmonella enteritidis in mice

Kamalesh K Meena, Suman Kapila, Rattan Chand, Dinesh K Kumawat and Garima Verma

Combination of trans-cinnamaldehyde or eugenol with nisin for inactivation of L. monocytogenes

Manju Gaare, Chand Ram and Suman

Effect of storage duration on physico-chemical, microbiological and sensory profile of Maush Kraer - an acid coagulated milk product

Imtiyaz A Mantoo, M A Pal, M Mansoor Bhat and S Adil

Comparative physiology of Kluyveromyces marxianus and Saccharomyces cerevisiae during batch cultivation on glucose as a sole carbon source

Priyanka Saini, Arun Beniwal, Ravinder Kumar Malik and Shilpa Vij


Sensory and physico-chemical properties and fatty acid profile of milk fortified with flaxseed oil

Veena N, Surendra Nath B, Laxman Naik N and Siva Kumar S

Optimization of sesamin test as a better alternative to Baudouin test for detecting vanaspati adulterated ghee

Vivek Sharma, Kaushik Macwan and Sumit Arora


Dynamics of body condition score and its effect on performance traits of crossbred cattle

Ashaq Manzoor, RA Patoo, HM Khan, Tahir Nazir, Asra khursheed, Mudasir Najar, Parvaiz Ahmad and Anees Ahmad Shah


Lameness in crossbred cows: Its effect on productive and reproductive performance

Kalpna Tyagi, SS Lathwal, Jetendra Sharma, Indu Devi, Rohit Gupta, TK Patbandha and Himani Tewari

Effect of zinc supplementation on production performance and udder health of peri-parturient Karan Fries cows during heat stress

Brijesh Patel, Nishant Kumar, Varsha Jain, AKDang, R Sharma, SS Lathwal and SV Singh

Application of Generalized Estimating Equations (GEE) and random effect model for estimation of occurrence and non-occurrence of mastitis in cattle and buffaloes

JK Chaudhary and Med Ram Verma, Sanjay Kumar, Sanjeev Kumar and GK Gaur

Production and reproduction performance of buffaloes under field conditions in krishna district of Andhra Pradesh

B Rangamma, S Jagadeeswara Rao, RMV Prasad and E Raghava Rao


Impact of investment in research and development on growth and performance of dairy sector in Himachal Pradesh

Jayant Ratna and KD Sharma

Contribution of phenotypic characters in deciding the price of different categories of buffaloes

VB Dixit, A Bharadwaj, A Duhan, Hema Tripathi and Sajjan Singh

Management Practices of Indigenous Cattle adopted by the Farmers in Thar Desert region of Rajasthan State

Sunil Kumar, S Subash, Rameti Jangir, Gopal Sankhala

Milk Production and resource use efficiency of dairy farming under stall-fed condition in Karnataka

Mallu B Deshetti, MY Teggi and SV  Hosamani


Influence of heat treatment at different time-temperature combination on ice cream mix prepared with partial addition of bovine liquid colostrum

Anamika Das and  Raman Seth