Vol. 76 No. 1 (2023): Vol. 76 No. 1 (2023)

Published: 2023-02-25

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DAIRY PROCESSING

Quality attributes of ghee residue prepared using Deoni and Holstein Friesian crossbred cow milk as influenced by method of preparation Quality attributes of ghee residue

Ms. Amanchi A sangama, Monika Sharma, Menon Rekha Ravindra, K Jayaraj Rao , Laxmana Naik N

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Comparative study of aspartame and neotame in Ice cream and Cake

Anuradha Kumari, Dr. Sumit Arora, Dr. Sonika Choudhary, Dr. A.K. Singh, Dr. Ravinder Kaushik

438 / 1
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ACE- inhibitory and antioxidant activities in probiotic Cheddar cheese incorporated with Inulin and Whey Protein Concentrate

Anjani B. Luhana

180 / 1
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Process optimization for the development of grape pulp enriched low calorie ice cream made with sucralose and sorbitol

Yemereddy Kotilinga Reddy, Sasikala Palla, K Nageswara Rao, G Vijaya Bhaskar Reddy

350 / 2
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Spray-dried Probiotic adjunct with in vitro acid and bile salt tolerance

Ameeta Salaria, Shalini Arora, DK Thompkinson and Latha Sabikhi

273 / 3
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Validation of methods for pesticide residue analysis in milk and milk products as per FSSAI regulation

Dnyaneshwar Ramesharao Shinde

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ANIMAL PRODUCTION & REPRODUCTION

Comprehensive Genetic analysis of linear type traits characterized the Sahiwal cattle in an Organized Herd

Sabyasachi Mukherjee, Divyanshu Pandey, Anupama Mukherjee, Gopal Gowane, M L Kamboj, S S Lathwal, Ravinder Malhotra, Satish Kumar Rathee

288 / 8
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Comparative study of multiple linear regression and artificial neural network for prediction of first lactation 305-days milk yield in Tharparkar cattle

Subhita, Manju Nehara, Urmila Pannu, Mamta Bairwa, Rashmi Meena

245 / 5
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Diversity analysis of DRB3 gene locus in indicus cattle- identification of novel PCR-RFLP allelic patterns BoLA DRB3 diversity in Indian cattle

Shallu Saini, Namita Kumari, S.K. Mishra, Anurag Kumar, Shubham Loat, Nitika Dhilor, Monika Sodhi, R S Kataria

260 / 2
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Effect of rumen-protected choline supplementation on production performance and haemato-biochemical profile of Kankrej cows

Mahesh M Pawar, Shrikant S Patil, Harshad H Panchasara, Jayveer R Patel, Love C Ahuja, Akash S Raut, Chetna P Modi, Jay Prakash Gupta

252 / 2
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Effect of sprinkler with fan on growth, physiology and behaviour of Murrah buffalo calves

navav singh, Roshan Kumar Bhuradia, Sanjita Sharma, Sanjay Kumar Choudhary, Nischay Singh, Gireesh Joshi, Anita Kavia

224 / 1
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SHORT COMMUNICATIONS

Breeding and Healthcare Management Practices of Dairy Animals Followed by Farmers in Varanasi District of Uttar Pradesh

Shelly Sharma, K S Kadian, H R Meena

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Effect of replacement of concentrate feed with Moringa leaves on dietary nutrient utilization of non-descript Chhattisgarh goats

Sonali Prusty, Sita prasad Tiwari, manoj kumar gendley, kundan krishnan, Meenu Dubey, Kaiser Parveen, Raina Doneria, Nitin Gade

335 / 1
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DAIRY ECONOMICS & EXTENSION

Impact of COVID-19 pandemic on household consumption pattern of dairy products in India

Gunjan Bhandari, Priyanka Lal, Binita Kumari

317 / 1
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Entrepreneurial behaviour of dairy farmers under Dairy Business School model

Gayathri G N, Gopal --- Sankhala, Yankam Shivkumar Ramrao

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