Vol. 77 No. 6 (2024): Nov-Dec 2024

Published: 2024-12-27

Full Issue

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DAIRY PROCESSING

Development of process protocol to enhance the phospholipid content of ghee residue

Rajesh Krishnegowda, Monika Sharma, Menon Rekha Ravindra, Naveen Jose

331 / 321 / 7
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Physico-chemical characteristics of butter prepared from the milk of selected indigenous and crossbred cows

Taherabbas Sathiya, Akshay Ramani, Raman Seth, Kamal Gandhi, Rajan Sharma, Bimlesh mann

279 / 251
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Effect of Njavara (Red) Rice Bran on Physico-chemical, Sensory and Textural Properties of Sweetened Yoghurt Njavara (Red) rice bran fortified sweetened yoghurt

Elizabeth Thomas, Ritika, Narender Raju Panjagari

193 / 188
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Coagulase positive Staphylococci contamination and the risk associated with the production of toxin in foods - An Exploratory Study Coagulase-positive Staphylococcus contamination in foods

Naveen Kumar R, Balakrishna, Sudershan, Uday Kumar Putchaa

120 / 148
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THE Performance evaluation of strip based test for detection of urea adulteration in milk

A I Shaikh, Ravi Savaliya, Sonali Parekh, Daharti Kapadiya, AK Jain, Satish Parmar

179 / 189 / 7
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Microbiological, Biochemical, and Antibiotic susceptibility analysis of the lactic acid bacterial culture Lactobacillus acidophilus (MTCC No: 10307)

Harmeet Singh Dhillon, Robin Kaura, Nishchal Thakur, Rudrakshi Bajaj, Reshab Majumdar, Harsh Panwar, Maninder Arora

141 / 145
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SHORT COMMUNICATIONS

Prioritization of extension interventions for empowering resource poor dairy farm householdsin Haryana State Determination of extension interventions

Saurabh Pandey, Kuppusamy Ponnusamy

135 / 159
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Effect of Fat on Quality Characteristics of Whey obtained from Manufacture of Ricotta Cheese Effect fat on quality characteristics of whey

Gautam AC, Goel N, veena N, Singh PK, Siva Kumar S

122 / 155
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ANIMAL PRODUCTION & REPRODUCTION

A study on the assessment of milking machine teat cup liner size fitting in indigenous dairy animals

Gayathri S. Lal, Mukesh Bhakat, T. K. Mohanty, Chitranayak Sinha

137 / 159
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Mineral status of soil, water, fodder, buffalo’s milk and blood of Meerut district in western Uttar Pradesh Mineral status of Meerut district of Western Uttar Pradesh

Vaibhav Arya, Debashis Roy, Ajit Kumar, Ram Kumar Singh, Rajbir Singh, Gulab Chandra, Ahmad Fahim, Nazim Ali, Shalini Vaswani, Vivek Kumar Yadav, Rohit Kumar, Anuj Kumar

138 / 155
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Growth performance and economics of feeding Soymilk in Murrah buffalo calves Soymilk feeding in Murrah buffalo calves

Mohammed Ishan Hashmi, Dipin Chander Yadav, Narender Singh, Devender Singh Bidhan, vishal sharma, Amandeep, Umesh kumar jaiswal, Rohit sharma

133 / 165
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DAIRY ECONOMICS & EXTENSION

Resource Use Efficiency in Milk Production in Different Dairy-Integrated Farming Systems in Terai Region of West Bengal

Snigdha Patowary, Ravinder Malhotra, Udita Chaudhary

137 / 166
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Economic impact of milk price incentive scheme on dairy farming in Karnataka

Sowmya HS, Kiran Kumar R Patil

351 / 188
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A Knowledge level of dairy farmers about bovine tuberculosis as neglected zoonosis Dairy farmers’ consciousness about bovine tuberculosis

Sanjaykumar Jadav, J.K.Patel, K. N. Wadhwani, J.H.Chaudhary

139 / 189
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