Vol. 13 No. 2 (2021)

Review Article

Prospects of climate change effects on crop diseases with particular reference to wheat

Pramod Prasad, Subhash Chander Bhardwaj, Rajni Kant Thakur, Sneha Adhikari, Om Prakash Gangwar, Charu Lata, Subodh Kumar

459 / 9
https://doi.org/10.25174/2582-2675/2021/112817
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Frontier insect pest management technologies for sustainable rice production

Atanu Seni

232 / 5
https://doi.org/10.25174/2582-2675/2021/113113
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Research Article

Detection of Lr19/Sr25 in segregating populations of wheat (Triticum aestivum L.) using robust molecular markers

Dharam Pal, Subhash Chander Bhardwaj, Hanif Khan, Madhu Patial, Ram Niwas Yadav, Pratima Sharma, Shilpi Kumari

319 / 7
https://doi.org/10.25174/2582-2675/2021/112976
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Relay cropping of cucurbits in furrows under bed planted wheat for higher profitability

Subhash Chandra Tripathi, Raj Pal Meena, Subhash Chander

250 / 167
https://doi.org/10.25174/2582-2675/2021/109569
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Stability analysis of quantitative and qualitative traits in heritage rice landrace Zag (red rice) of Kashmir Himalayas

Gazala Hassan Khan, Najeebul Rehman Sofi, Asif Bashir Shikari, Shabir Hussain Wani, Raheel Khan, Ashaq Hussain, Fayaz Mohiddin, Mehdi Rahimi, Nazir Ahmed Bhat

299 / 130
https://doi.org/10.25174/2582-2675/2021/111848
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Additive Main effect and Multiplicative Interaction (AMMI) model analysis for yield performance and GÃ—E interaction in a multi-environmental trial of aromatic fine rice in Bangladesh

Shams Shaila Islam, Ahmed Khairul Hasan, Abul Bashar Mohammad Khaldun, Novizar Nazir

243 / 93
https://doi.org/10.25174/2582-2675/2021/114189
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Multivariate analysis and character association studies for yield and nutritional characters in swarna and type 3 RIL population of rice (Oryza sativa L.)

Darmagaru Shivani, Cheruvuri Naga Neeraja, Chandragiri Cheralu, Vuppu Gouri Shankar

208 / 122
https://doi.org/10.25174/2582-2675/2021/113440
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Sensory evaluation and consumer acceptability of zinc biofortified rice by farm women in Telangana, India

Amtul Waris, Chirravuri Naga Neeraja, Mohammed Mohibbe Azam, Battu Jangaiah

224 / 135
https://doi.org/10.25174/2582-2675/2021/111674
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Identification of heat tolerant barley genotypes based on heat susceptibility index

Suman Devi, Yogender Kumar, Sachin Shehrawat

301 / 13
https://doi.org/10.25174/2582-2675/2021/112860
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Short Communication

Genetic diversity among bread wheat (Triticum aestivum L.) genotypes as assessed by SSRs

Renuka Sharma, Satish Kumar, Sanjay Kumar Singh, Pradeep Sharma, Gyanendra Pratap Singh

174 / 6
https://doi.org/10.25174/2582-2675/2021/112954
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Comparative evaluation of different fungicides and bio-agents for management of spot blotch of barley caused by Bipolaris sorokiniana (Sace. Ex Sorok)

Javed Bahar Khan, Sugam Katiyar, Charul Kanchan, Jitendra Kumar, Pravir Kumar Gupta

197 / 108
https://doi.org/10.25174/2582-2675/2021/114191
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Identification of promising sources of hulless barley (Hordeum vulgare L.) for important quality traits

Dinesh Kumar, Ramesh Pal Singh Verma, Sneh Narwal, Jogendra Singh, Rekha Malik, Ajit Singh Kharub, Gyanendra Pratap Singh

224 / 127
https://doi.org/10.25174/2582-2675/2021/111226
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Variety Release

HI 1633 (Pusa Vani): A bio-fortified bread wheat variety for late sown, irrigated conditions of Peninsular Zone of India

Sakuru Venkata Sai Prasad, Jang Bahadur Singh, Divya Ambati, Rahul Madho Rao Phuke, Thorehalli Linganna Prakasha, Akilesh Nandan Mishra, Kailash Chandra Sharma, Anil Kumar Singh, Gyanendra Pratap Singh, Jai Bhagwan Sharma, Pradeep Kumar Singh, Harikrishna Yadav, Ram Kumar Sharma, Naresh Kumar, Rajbir Yadav, Kiran Bapusaheb Gaikwed, Sanjay Kumar, Prasanth Babu Hanumanthappa, Raghunandan Katlutkor, Vaibhav Kumar Singh, Murugasamy Sivasamy, Tapas Ranjan Das, Dharam Pal, Vinod Vinod, Anju Mahendru Singh, Neelu Jain, Manjeet Kumar, Paramasivan Jayaprakash, Venu Kumaran Vikas, Madhu Patial, Ram Niwas Yadav, Kumble Vinod Prabhu

1021 / 211
https://doi.org/10.25174/2582-2675/2021/110863
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VL Gehun 967: A high yielding, rust-resistant wheat (Triticum aestivum L.) variety, suitable for rainfed organic conditions of Uttarakhand hills of India

Lakshmi Kant, Sanjay Kumar Jain, Borehalli Rangaswamy Raghu, Dibakar Mahanta

731 / 258
https://doi.org/10.25174/2582-2675/2021/114192
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Review Article

Prospects of climate change effects on crop diseases with particular reference to wheat

Frontier insect pest management technologies for sustainable rice production

Research Article

Detection of Lr19/Sr25 in segregating populations of wheat (Triticum aestivum L.) using robust molecular markers

Relay cropping of cucurbits in furrows under bed planted wheat for higher profitability

Stability analysis of quantitative and qualitative traits in heritage rice landrace Zag (red rice) of Kashmir Himalayas

Additive Main effect and Multiplicative Interaction (AMMI) model analysis for yield performance and GÃ—E interaction in a multi-environmental trial of aromatic fine rice in Bangladesh

Multivariate analysis and character association studies for yield and nutritional characters in swarna and type 3 RIL population of rice (Oryza sativa L.)

Sensory evaluation and consumer acceptability of zinc biofortified rice by farm women in Telangana, India

Identification of heat tolerant barley genotypes based on heat susceptibility index

Short Communication

Genetic diversity among bread wheat (Triticum aestivum L.) genotypes as assessed by SSRs

Comparative evaluation of different fungicides and bio-agents for management of spot blotch of barley caused by Bipolaris sorokiniana (Sace. Ex Sorok)

Identification of promising sources of hulless barley (Hordeum vulgare L.) for important quality traits

Variety Release

HI 1633 (Pusa Vani): A bio-fortified bread wheat variety for late sown, irrigated conditions of Peninsular Zone of India

VL Gehun 967: A high yielding, rust-resistant wheat (Triticum aestivum L.) variety, suitable for rainfed organic conditions of Uttarakhand hills of India

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