Support of Desi Cows in the daily livelihood of farm households in Karnataka


475 / 239

Authors

  • Dnyaneshwar Kolekar ICAR-ATARI Bengaluru
  • M J Chandre Gowda ICAR-ATARI Bengaluru
  • C V Sairam ICAR-CIBA Chennai

Keywords:

Desi cows, Crossbred cows, Dairy farming, Livelihood

Abstract

Desi cows along with crossbred have major contribution in fulfilling the demand of milk by the growing population of India. Achieving food security, nutrition security and income security for the farmers and by the farmers is a priority concern of national and state governments in India. In order to fulfill the national goal of doubling farmers income by 2022, animal husbandry in general and dairy farming in particular are considered as potential activities. In this backdrop, the present study was carried out in six districts of Karnataka based on higher population of desi cows with a sample size of 240 farm households. The study revealed that the sample households had more number of milking desi cows as compared to crossbred cows. Average quantity of green fodder and concentrates fed per animal in case of desi cows was less compared to crossbred cows. Thus, total feed cost and expenditure per animal was less in case of desi cows than crossbred cows. Desi cows required less expenditure on health per day/anim., but the net return per animal, per farm and per liter was less in desi cows due to low productivity as compared to crossbred cows. Crossbred cows supplied more nutrients to farm i.e. NPK kg/year/animal compared to desi cows.  However, protein, fat and calcium nourishment per animal to the family was more in case of desi cows as compared to crossbred cows. Employment generation (Man days/year) per animal was more in case of crossbred cows as compared to indigenous cows. Security for uncertainties and status symbol was more in case of crossbred cows as compared to desi cows.

Author Biographies

  • Dnyaneshwar Kolekar, ICAR-ATARI Bengaluru
    Scientist, Veterinary Extension
  • M J Chandre Gowda, ICAR-ATARI Bengaluru
    Principal Scientist, Agricultural Extension
  • C V Sairam, ICAR-CIBA Chennai
    Principal Scientist, Agricultural Economics

References

Biradar N, Desai M, Manjunath L, Doddamani MT (2013) Assessing contribution of livestock to the livelihood of farmers of Western Maharashtra. J Hum Ecol 41(2): 107-112

Chaminuka P, Udo HMJ, Eilers KCHAM, Zijpp AVD (2013) Livelihood roles of cattle and prospects for alternative land uses at the wildlife/livestock interface in South Africa. Land use policy 38: 80–90

Gautam PL (2007) Livestock in green revolution. Agriculture Today 3(2): 26-27

GOI (2014) Rashtriya Gokul Mission, Department of Animal Husbandry Dairying and Fisheries, Ministry of Agriculture, Krishi Bhavan, Government of India, New Delhi, India.

Government of Karnataka (2011) Population census-2011, Raithamitra, Karnataka State Department of Agriculture, retrieved from http://raitamitra.kar.nic.in/stat/27.htm. [12-December-2015]

Gopalan C, Ramasastri BV, Balasubramanian SC (1971) Nutritional value of Indian foods. Hyderabad: ICMR

Kolekar DV, Chander M, Avhad SR, Bangar YC (2015) Milk production parameters perceived by dairy farmers under contract farming in Western Maharashtra. Indian J Dairy Sci 68(2): 180-183

Radder SK (2004) Livelihood systems of Dairy farmers and its influence on milk quality. Ph.D. Thesis, Deemed University, Indian Veterinary Research Institute, Izatnagar, India. 212 p.

Downloads

Submitted

2020-10-07

Published

2021-11-01

Issue

Section

DAIRY ECONOMICS & EXTENSION

How to Cite

Kolekar, D., Chandre Gowda, M. J., & Sairam, C. V. (2021). Support of Desi Cows in the daily livelihood of farm households in Karnataka. Indian Journal of Dairy Science, 74(5). https://epubs.icar.org.in/index.php/IJDS/article/view/105671