Vol. 71 No. 1 (2018)

INVITED REVIEW

Application of inorganic metal oxide nanoparticles in dairy products: Opportunities and challenges

Latha Sabikhi, Manoj Kumar C.T.

270 / 136
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DAIRY PROCESSING

Mechanized production of Kheer

Istiyakhusen Anavarhusen Chauhan

253 / 118 / 74
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Effect of processing parameters on quality attributes of cream cheese

Anindita Debnath

211 / 134
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Moisture sorption characteristics of kalakand- a traditional Indian dairy product

gajanan panditrao deshmukh

308 / 191
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Studies on optimization of paneer nuggets: A ready to eat steam cooked product

Rajinder Kumar, Sivakumar S

265 / 127 / 84
- PDF
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DAIRY CHEMISTRY

Effect of Docosahexaenoic acid (DHA) fortification in buffalo ghee during storage

Sonam Naagar

196 / 145
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Total oxidant and antioxidant activities in milk with various somatic cell count intervals during discrete cow and buffalo lactation periods

Ayse Arzu Yigit, M Cinar

220 / 147
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Evaluation of quality of yoghurt prepared from goat milk of Beetal breed

Santosh Kumar Mishra

211 / 138
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DAIRY MICROBIOLOGY

Production of Î²-Galactosidase from Lactobacillus cultures applying different extraction techniques

Subrota Hati

168 / 99
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Development and quality studies of folate enriched yoghurt by incorporating folate producing bacteria

radha kannan, sree rekha rema devi, Sathian Thomas

221 / 129
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ANIMAL BREEDING AND GENETICS

Estimation of genetic and non-genetic factors for test-day milk yield in Mehsana buffaloes

Girish A Parmar, Jay Prakash Gupta, Jagdish D Chaudhari, Bhavesh M Prajapati, Harshadkumar H Panchasara, Kanubhai J Ankuya, Hareshbhai D Chauhan, P A Patel

265 / 107
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ANIMAL NUTRITION

Effect of feeding fish meal and rumen protected amino acids on blood parameters of murrah buffalo heifers

Dipin Chander Yadav

190 / 103
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LIVESTOCK PRODUCTION AND MANAGEMENT

Combined effect of trisodium citrate and vitamin E supplementation during the transition period on body conditions, milk yield and quality of indigenous Sahiwal cows

Priyanka Santoshi, PS Oberoi, Mohanned Naif Alhussien, Ajay Kumar Dang

222 / 128
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Efficacy of doublesynch, estradoublesynch and progesterone based protocols for improving fertility in anoestrus Surti buffaloes

Arjun J Dhami, Arpit J Patel, J A Patel, A R Prajapati, N P Sarvaiya

173 / 104
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DAIRY ECONOMICS

Cost-return structure of dairy farming on marginal and small farms in sub-mountainous region of Punjab

NAVNEET SINGH

274 / 154
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Milk production function and resource use efficiency of women dairy co-operatives in Begusarai district of Bihar

Binita Kumari

251 / 174
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DAIRY EXTENSION

Constraints perceived by dairy farmers of Kerala State

sreeram vishnumoorthy

231 / 140
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SHORT COMMUNICATIONS

Effect of crossbred cattle adoption on employment generation in Assam

BABAN BAYAN, Mrinal Kanti Dutta

228 / 102
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Comparison of pH stat and O-phthalaldehyde method for degree of hydrolysis measurement of alcalase and flavourzyme digested casein

Priyanka Singh Rao, Mayur A Nichal, Bodemala Harisha, Rajesh Kumar Bajaj, Bimlesh Mann

457 / 380
- PDF

INVITED REVIEW

Application of inorganic metal oxide nanoparticles in dairy products: Opportunities and challenges

DAIRY PROCESSING

Mechanized production of Kheer

Effect of processing parameters on quality attributes of cream cheese

Moisture sorption characteristics of kalakand- a traditional Indian dairy product

Studies on optimization of paneer nuggets: A ready to eat steam cooked product

DAIRY CHEMISTRY

Effect of Docosahexaenoic acid (DHA) fortification in buffalo ghee during storage

Total oxidant and antioxidant activities in milk with various somatic cell count intervals during discrete cow and buffalo lactation periods

Evaluation of quality of yoghurt prepared from goat milk of Beetal breed

DAIRY MICROBIOLOGY

Production of Î²-Galactosidase from Lactobacillus cultures applying different extraction techniques

Development and quality studies of folate enriched yoghurt by incorporating folate producing bacteria

ANIMAL BREEDING AND GENETICS

Estimation of genetic and non-genetic factors for test-day milk yield in Mehsana buffaloes

ANIMAL NUTRITION

Effect of feeding fish meal and rumen protected amino acids on blood parameters of murrah buffalo heifers

LIVESTOCK PRODUCTION AND MANAGEMENT

Combined effect of trisodium citrate and vitamin E supplementation during the transition period on body conditions, milk yield and quality of indigenous Sahiwal cows

Efficacy of doublesynch, estradoublesynch and progesterone based protocols for improving fertility in anoestrus Surti buffaloes

DAIRY ECONOMICS

Cost-return structure of dairy farming on marginal and small farms in sub-mountainous region of Punjab

Milk production function and resource use efficiency of women dairy co-operatives in Begusarai district of Bihar

DAIRY EXTENSION

Constraints perceived by dairy farmers of Kerala State

SHORT COMMUNICATIONS

Effect of crossbred cattle adoption on employment generation in Assam

Comparison of pH stat and O-phthalaldehyde method for degree of hydrolysis measurement of alcalase and flavourzyme digested casein

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