Vol. 76 No. 07 (2026): 98th ICAR Foundation Day Special Issue on Environmental Sustainability

Articles

• Natural resource management for environmental sustainability in Indian agriculture

  A.K. Nayak, Adlul Islam

  03-07

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• Turning farmland into carbon assets: Monetisationof climate friendly practices

  Maina Kumari, Usha Das, Rajarshi Roy Burman, Rajbir Singh

  08-11

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• Biochar: The black gold ofsustainable agriculture

  Rajib Roychowdhury

  12-14

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• Sugarcane trash mulching: A sustainablecarbon farming practice

  Vasu. D

  15-17

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• Eco-friendly pest management withICAR’s insect light traps

  Guru P. N., Renu Balakrishnan

  18-21

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• Gobar bank: A pathway toenvironmental sustainability

  Gautam R. Patel, Bindu M. Chistian

  22-24

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• Climate-resilient farming system for coastalsaline and waterlogged areas

  S.K. Rautaray

  25-28

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• Lignocellulosic natural fibres: India'sgreen path to SDGs

  Arvind Kumar Singh, Gouranga Kar

  29-31

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• Organic farming and the SDGs: Pathways tosustainable agriculture in India

  Shivcharan Meena, Anuradha B.

  32-34

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• Bamboo-based carbon farming: A pathwaytowards sustainable development goals

  Yourmila Kumari, Garima, Aruna Mehta, Kashish Walia

  35-39

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• Direct seeded rice: A resource saving systemfor climate smart agriculture

  Bejancia T.J., Shashekala S.G.

  40-43

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• Shri Anna: A path to nutrition andecological balance

  Nirmal Pandey, Priyanka Choudhary, Priti Upadhyay

  44-47

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• Harnessing natural farming for sustainable agro-ecosystems and SDG advancement in India

  Velmurugan A., N. Ravisankar, T.P. Swarnam, J.K. Thakur

  48-50

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• Sustainability spectrum of forage legumes: Fromsoil builders to food, feed and fuel

  Shruti Setia, Sudha Yadav, Hardev Ram

  51-53

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• Women-led sustainable agriculture in Bihar

  Priyanka Choudhary, Ravi Prakash, Priti Upadhyay, Srujani Behera

  54-57

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• Sugar industry waste as an alternate resourcefor sustainable waste management

  Veena J., Raagavalli K.

  58-61

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• Aqua-village in Meghalaya: Linking science,community and sustainable livelihoods

  Chandan Debnath, S. Gojendro Singh, Prasanta Mahanta, S. Ghatak

  62-65

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• Ginger cultivation in bags: A productive approach forenvironmental and economic sustainability

  Suddhasuchi Das, Rakesh Roy, Paramita Bhowmik, Bankim Chandra Rudra

  66-68

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• Revolutionising soil mapping with artificialintelligence and remote sensing

  R.P. Sharma, Brijesh Yadav, L.C. Malav

  69-72

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• Innovative mulches: Redefining soilstewardship in rainfed agriculture

  S. Susmitha, K.S.V.P. Chandrika, G. Suresh, Anupama Singh

  73-76

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• Smt. Subhadra Kanwar’s inspiring agriculturaljourney with natural farming

  Meera Devi, Anurag Sharma, Amit Vikram, Inder Dev, Rajeshwar Singh Chandel

  77-80

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